• Preparing our students to make a meaningful impact on health outcomes at every level.

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    The Nutrition Program includes online courses as part of the curriculum through Newman University partnership with Rize Education. This partnership offers students cutting-edge curriculum, greater scheduling flexibility, access to nationwide experts in the field, and access to even more resume-ready skills.

    The Nutrition program is set to begin classes August 2025, pending final approval by the Higher Learning Commission (HLC)

    Nurturing the Planet by Promoting Wellness

    Certification & Industry Alignment Our program aligns with the Accreditation Council for Education in Nutrition and Dietetics (ACEND), preparing students to advance towards Registered Dietitian certification through a graduate-level program.

    Food Nutrition
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    FAQs

    Who should enroll in this program?

    Ideal for students passionate about health, nutrition, wellness, and disease prevention, and those aiming for careers in nutrition, public health, wellness coaching, or related fields.

    Who might struggle with this program?

    Students who find General Biology or General Chemistry challenging or those with little interest in food science or healthcare may want to consider alternative majors.

    What if I don’t want to become a Dietitian or Nutritionist?

    This program provides versatile skills applicable to many roles outside traditional nutrition careers, including public health, food industry positions, wellness coaching, education, policy-making, and research.

  • Program Talking Points:
    Icon of a Target Empowering Lifelong Health and Performance - Cultivating healthy eating habits that extend longevity and enhance quality of life
    Icon of a city Improving Health Outcomes - Equipping students with the scientific foundation and practical skills necessary to become effective nutritionists.
    Icon of a chartboard Advancing Health and Nutrition Science - Educating future leaders who will address global food challenges with evidence-based solutions.

The Nutrition program at Newman University empowers students to tackle global health challenges by promoting optimal health and disease prevention through nutrition.

With a curriculum grounded in food science, medical nutrition therapy, and practical wellness strategies, students are well-prepared for diverse careers that enhance human well-being and address diet-related health concerns.

Icon of a Target Empowering Lifelong Health and Performance - Cultivating healthy eating habits that extend longevity and enhance quality of life
Icon of a city Improving Health Outcomes - Equipping students with the scientific foundation and practical skills necessary to become effective nutritionists.
Icon of a chartboard Advancing Health and Nutrition Science - Educating future leaders who will address global food challenges with evidence-based solutions.

Have Questions?

Request More Info

The Nutrition Program includes online courses as part of the curriculum through Newman University partnership with Rize Education. This partnership offers students cutting-edge curriculum, greater scheduling flexibility, access to nationwide experts in the field, and access to even more resume-ready skills.

The Nutrition program is set to begin classes August 2025, pending final approval by the Higher Learning Commission (HLC)

Nurturing the Planet by Promoting Wellness

Certification & Industry Alignment Our program aligns with the Accreditation Council for Education in Nutrition and Dietetics (ACEND), preparing students to advance towards Registered Dietitian certification through a graduate-level program.

Food Nutrition
Travel 09

Career Pathways
Nutrition

Newman University’s Nutrition program provides you with the knowledge and relevant skills to set you on the path to a fulfilling career.

Graduates of our Nutrition program are equipped for rewarding careers such as:

  • Clinical Nutritionist/Dietitian (typically requires graduate degree)
  • Wellness Coordinator
  • Nutrition Educator
  • Food Product Developer
  • Health and Wellness Content Creator

Our Nutrition curriculum covers key areas including:

  • Food Science
  • Food Economics
  • Medical Nutrition
  • Therapy
  • Organic Chemistry
Anthony Ferrante

"Dr. Straub encourages students to come in and talk to him about anything. He often said he wanted to be a mentor in life, not just in school. Going in, asking questions and building relationships with your advisor is key to your success in college."

Juan Cordova

"Newman gave me so much that I didn’t expect and wasn’t looking for. The experiences I’ve gotten here make me feel proud of myself. People at Newman know my name, they know where I’m from. Newman gave me so much that I didn’t expect and wasn’t looking for. The experiences I’ve gotten here make me feel proud of myself."

FAQs

Who should enroll in this program?

Ideal for students passionate about health, nutrition, wellness, and disease prevention, and those aiming for careers in nutrition, public health, wellness coaching, or related fields.

Who might struggle with this program?

Students who find General Biology or General Chemistry challenging or those with little interest in food science or healthcare may want to consider alternative majors.

What if I don’t want to become a Dietitian or Nutritionist?

This program provides versatile skills applicable to many roles outside traditional nutrition careers, including public health, food industry positions, wellness coaching, education, policy-making, and research.

  • About Our Faculty

    Nutrition Department

    Our Nutrition faculty includes experienced nutritionists and dietitians dedicated to mentoring students through practical and theoretical learning. Their expertise ensures students receive comprehensive training and current insights in nutrition science, public health, and dietetics.

  • Travel 09

    Career Pathways
    Nutrition

    Newman University’s Nutrition program provides you with the knowledge and relevant skills to set you on the path to a fulfilling career.

    Graduates of our Nutrition program are equipped for rewarding careers such as:

    • Clinical Nutritionist/Dietitian (typically requires graduate degree)
    • Wellness Coordinator
    • Nutrition Educator
    • Food Product Developer
    • Health and Wellness Content Creator

    Our Nutrition curriculum covers key areas including:

    • Food Science
    • Food Economics
    • Medical Nutrition
    • Therapy
    • Organic Chemistry
  • Anthony Ferrante

    "Dr. Straub encourages students to come in and talk to him about anything. He often said he wanted to be a mentor in life, not just in school. Going in, asking questions and building relationships with your advisor is key to your success in college."

    Juan Cordova

    "Newman gave me so much that I didn’t expect and wasn’t looking for. The experiences I’ve gotten here make me feel proud of myself. People at Newman know my name, they know where I’m from. Newman gave me so much that I didn’t expect and wasn’t looking for. The experiences I’ve gotten here make me feel proud of myself."

About Our Faculty

Nutrition Department

Our Nutrition faculty includes experienced nutritionists and dietitians dedicated to mentoring students through practical and theoretical learning. Their expertise ensures students receive comprehensive training and current insights in nutrition science, public health, and dietetics.

Assistant Professor of Biology
Division of Science and Mathematics
316-942-4291 ext. 2116
Office: BGSC217
|Biology
Associate Professor of Biology
Division of Science and Mathematics
316-942-4291 ext. 2114
Office: BGSC221
|Biology
Assistant Professor of Biology
Division of Science and Mathematics
316-942-4291 ext. 2248
Office: BGSC213
|Biology
Assistant Professor of Biology
Division of Science and Mathematics
316-942-4291 ext. 2243
Office: BGSC219
|Biology
Assistant Professor of Biology
Division of Science and Mathematics
316-942-4291 ext. 2427
Office: BGSC223
|Biology